@article{Kyoko Takahashi2019, title={Influence of Multi-grain koji Supplementation on Body Fat Reduction in Rats Consuming a High Fat Diet and in 20 Young Women: A Single-blind Placebo-controlled Intervention Study in a Single Center}, author={Kyoko Takahashi and Akihiro Maeta and Mariko Asano and Takafumi Iguchi and Takayuki Segawa}, journal={Food Science and Technology Research}, volume={25}, number={3}, pages={435-442}, year={2019}, doi={10.3136/fstr.25.435} }