Provider: Japan Science and Technology Agency
Database: J-STAGE
Content:text/plain; charset="utf-8"
TY - JOUR
TI - Antimicrobial Susceptibility of Campylobacter jejuni and C. coli Isolated from Beef Cattle and Swine Livers
TI -
AU - MORI,Tetsuya
AU - ICHIKAWA,Nozomi
AU - KISHINO,Kanae
AU - WADA,Shintaro
AU - ZOU,Bizhen
AU - NANBA,Toyohiko
AU - ITO,Takeshi
JO - Japanese Journal of Food Microbiology
VL - 32
IS - 4
SP - 199
EP - 208
PY - 2015
DO - 10.5803/jsfm.32.199
ER -