Provider: Japan Science and Technology Agency Database: J-STAGE Content:text/plain; charset="utf-8" TY - JOUR TI - Antimicrobial Susceptibility of Campylobacter jejuni and C. coli Isolated from Beef Cattle and Swine Livers TI - AU - MORI,Tetsuya AU - ICHIKAWA,Nozomi AU - KISHINO,Kanae AU - WADA,Shintaro AU - ZOU,Bizhen AU - NANBA,Toyohiko AU - ITO,Takeshi JO - Japanese Journal of Food Microbiology VL - 32 IS - 4 SP - 199 EP - 208 PY - 2015 DO - 10.5803/jsfm.32.199 ER -