Analytical Sciences
Online ISSN : 1348-2246
Print ISSN : 0910-6340
ISSN-L : 0910-6340
Effect of charcoal grilling on polycyclic aromatic hydrocarbons (PAHs): content, composition, and health risk in edible fish in Japan
Zijun GAOZhen CHENShu-Ping HUI
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JOURNAL FREE ACCESS Advance online publication
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Article ID: 21P197

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© 2021 by The Japan Society for Analytical Chemistry
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