STUDIES ON NEW ANTIBIOTIC LIVIDOMYCINS I. TAXONOMIG STUDIES ON THE LIVIDOMYGIN-PRODUGING STRAIN <i>STREPTOMYCES LIVJDUS</i> NOV. SP.

TAKESHI ODA; TOSHITO MORI; HISAKATSU ITO; TAKAFUMI KUNIEDA; KATSURA MUNAKATA

doi:10.7164/antibiotics.24.333

The Journal of Antibiotics

Online ISSN : 1881-1469
Print ISSN : 0021-8820
ISSN-L : 0021-8820

STUDIES ON NEW ANTIBIOTIC LIVIDOMYCINS

I. TAXONOMIG STUDIES ON THE LIVIDOMYGIN-PRODUGING STRAIN STREPTOMYCES LIVJDUS NOV. SP.

TAKESHI ODA, TOSHITO MORI, HISAKATSU ITO, TAKAFUMI KUNIEDA, KATSURA MUNAKATA

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1971 Volume 24 Issue 6 Pages 333-338

DOI https://doi.org/10.7164/antibiotics.24.333

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Abstract

The lividomycins are new aminoglycosidic antibiotics containing 2-amino-2, 3-dideoxy-D-glucose and are produced by Streptomyces lividus nov. sp., strain No. 2230-N₁. Lividomycins A and B have been isolated, purified and characterized. The lividomycins-producing strain also produces mannosyl paromomycin and paromomycin I. The morphological, cultural and physiological characteristics of strain No. 2230-N₁ were studied and as a result of comparison with knownspecies, the organism was considered a newspecies.

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