Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Microbiology & Fermentation Technology Preliminary Communication
Conversion of Bacillus subtilis 168: Natto Producing Bacillus subtilis with Mosaic Genomes
Mitsuhiro ITAYAKuniko MATSUI
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JOURNAL FREE ACCESS

1999 Volume 63 Issue 11 Pages 2034-2037

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Abstract

  Sequential replacement of sequences in the Bacillus subtilis 168 genome with DNA from Bacillus subtilis (natto) conferred the trait of the ability to ferment soybeans to B. subtilis 168 as its genome became mosaic. All mosaic strains retained competence, an intrinsic polygenic trait of the recipient B. subtilis 168.

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© 1999 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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