Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Significance of Pyruvate Carboxylase in Sugar Metabolism of Agrobacterium tumefaciens
Charng-Kuang CHERNIwao KUSAKASakuzo FUKUI
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1976 年 40 巻 4 号 p. 771-778

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Mutants, which fail to grow on glucose medium but can grow on succinate medium, were isolated by treatment with N-methyl-N'-nitro-N-nitrosoganidine from the wild-type strain of Agrobacterium tumefaciens, and were found to lose growth on several hexoses and three-carbon intermediates. The revertant mutants, which recovered the ability to grow on glucose medium, simultaneously regained the ability to grow on hexoses and three-carbon intermediates. By comparison of biochemical properties of the wild-type, the mutants and the revertant mutants, two mutant strains were characterized to be pyruvate carboxylase-deficient. Then, we concluded that these mutants might be induced by a single mutation at a genetic locus of pyruvate carboxylase and that the deficiency in the enzyme gave a pleiotropic effect on the ability to grow on hexoses and three-carbon intermediates. Some properties of pyruvate carboxylase of this bacterium were also presented.
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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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