Biological and Pharmaceutical Bulletin
Online ISSN : 1347-5215
Print ISSN : 0918-6158
ISSN-L : 0918-6158
A Fluorometric Assay for Glycosyltransferase Activities Using Sugars Aminated and Tagged with 7-Hydroxycoumarin-3-carboxylic Acid as Substrates and High Performance Liquid Chromatography
Koji HIGAIDaisuke MASUDAYukinari MATSUZAWATamae SATOHKojiro MATSUMOTO
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1999 年 22 巻 4 号 p. 333-338

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We developed a novel fluorometric assay method for the measurement of glycosyltransferase activities using mono- and di-saccharides aminated and tagged with 7-hydroxycoumarin-3-carboxylic acid (coumarin) as substrates, N-acetylglucosamine (GlcNAc)-coumarin for β1, 4-galactosyltransferase from boivne milk and Galβ1-4GlcNAc-coumarin for α2, 3- and α2, 6-sialyltransferases from rat liver. Using Galβ1-3GlcNAc and Galβ1-4Glc-NAc-coumarin, α1, 3/4- and α1, 3-fucosyltransferase activities were also determined, respectively. These enzymatic products liberated by the reactions of glycosyltransferases in the presence of sugar nucleotides, were separated by a normal phase or an ion-pair reversed phase HPLC with an isocratic elution and fluorescence detection. We applied this assay method to determine the glycosyltransferase activities in 8 kinds of human tumor cell lines, including the cell lines derived from hepatocytes (HuH-7, HepG2), colonic cells (Colo205, HT-29), myelocytes (HL-60, U-937), B-lymphocytes (Daude) and T-lymphocytes (Jurkat). This assay method is accurate and easy compared with other isotopic and non-isotopic assay methods, and is sensitive enough to measure glycosyltransferase activities in cell homogenates.

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