Chagyo Kenkyu Hokoku (Tea Research Journal)
Online ISSN : 1883-941X
Print ISSN : 0366-6190
ISSN-L : 0366-6190
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The Processing Method of Kamairicha (Pan Fired Tea) using Tea Basket,‘Chabero’
Takayoshi Sakamoto
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2015 Volume 2015 Issue 120 Pages 61-65

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[in Japanese]
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© 2015 Japanese Society of Tea Science and Technology
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