Food Science and Technology Research
Online ISSN : 1881-3984
Print ISSN : 1344-6606
ISSN-L : 1344-6606
Original papers
HIV-1 Reverse Transcriptase-Inhibitory Compound in Salvia officinalis
Masahito WATANABEYasuko KOBAYASHIJun OGIHARAJun KATOKunio OISHI
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JOURNAL FREE ACCESS

2000 Volume 6 Issue 3 Pages 216-220

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Abstract

Methanol extracts of 98 specimens of the family Labiatae were assayed for their HIV-1 revers transcriptaseinhibitory activity. Potent activity was found in the genera Salvia and Glechoma. The major inhibitory compound in S. officinalis was identified as oleanolic acid, a pentacyclic triterpenoid, by means of 1H-NMR, 13C-NMR, and EI-MS. This compound showed an IC50 value of 1.6-2.0 μg/ml, similar to the authentic oleanolic acid preparation. Oleanolic acid was not a common component of the genus Salvia and not the sole inhibitory compound in Salvia.

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© 2000 by Japanese Society for Food Science and Technology
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