The Hokuriku Crop Science
Online ISSN : 2189-7417
Print ISSN : 0388-8061
ISSN-L : 0388-8061
Characteristics of Processing Quality and Koji Component of“Sankei-nishiki” Cultivated in High Altitudinal Area
JOURNAL FREE ACCESS

2020 Volume 55 Pages 4-6

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Abstract
[in Japanese]
© 2020 Society for Crop Science and Plant Breeding of Hokuriku
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