JOURNAL OF THE BREWING SOCIETY OF JAPAN
Online ISSN : 2186-4012
Print ISSN : 0914-7314
ISSN-L : 0914-7314
Isolation of a Sake Yeast Mutant with High Ethyl Caprylate Productivity and Application in Industrial Brewing
Takashi KURIBAYASHIAkira HATAKEYAMAToshio JOHToshio AOKI
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2024 Volume 119 Issue 3 Pages 107-114

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[in Japanese]
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© 2024 Brewing Society of Japan
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