JOURNAL OF THE BREWING SOCIETY OF JAPAN
Mechanism of Na+ Excretion and Osmotic Adjustment in Salt-tolerant Yeast
Yasuo WATANABETomoko IWAKIYouichi TAMAI
Author information
JOURNALS FREE ACCESS

Volume 96 (2001) Issue 1 Pages 23-32

Details
Download PDF (1690K) Contact us
Abstract

[in Japanese]

Information related to the author
© Brewing Society of Japan
Previous article Next article

Recently visited articles
feedback
Top