農水産物のゲノム編集技術の今・未来

Feature Article: Report of the 58th Symposium (Symposium and Workshop)

Current status and future of genome editing technologies for breeding of agricultural products

Author information

Hiroshi Ezura
Faculty of Life and Environmental Sciences, University of Tsukuba
Sakiko Hirose
Institute of Agrobiological Sciences, National Agriculture and Food Research Organization
Akira Komatsu
Institute of Agrobiological Sciences, National Agriculture and Food Research Organization
Ikuo Ando
Institute of Crop Science, National Agriculture and Food Research Organization
Motohiko Kondo
Graduate School of Bioagricultural Sciences, Nagoya University
Tohru Ariizumi
Faculty of Life and Environmental Sciences, University of Tsukuba
Kenji Miura
Faculty of Life and Environmental Sciences, University of Tsukuba
Toshiya Muranaka
Graduate School of Engineering, Osaka University
Koichiro Gen
Seikai National Fisheries Research Institute, Japan Fisheries Research and Education Agency
Ryo Ohsawa
Faculty of Life and Environmental Sciences, University of Tsukuba

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2017 Volume 19 Issue 1 Pages 14-20

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