Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Epidemiologies
Microflora and Microbiological Quality in Low Temperature Long Time Pasteurized Milk
Hirokazu OGIHARA, Nami KIRIBE, Mami HOSHINO, Yoshie ODA, Soichi FURUKAWA, Yasushi MORINAGA
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2010 Volume 27 Issue 3 Pages 152-157

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[in Japanese]

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© 2010 Japanese Society of Food Microbiology
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