Abstracts of Annual Congress of The Japan Society of Home Economics
56th Annual Congress of The Japan Society of Home Economics
Session ID : 2-1-46
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Different variety and amounts of free amino acids detected in purchased pickle and homemade ones
*Mikako Tsukada, Akiko Konishi
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Keywords: pickle, free amino acids, food additives
CONFERENCE PROCEEDINGS FREE ACCESS

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[in Japanese]

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© 2004 The Japan Society of Home Economics
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