Elementary study on the recognition of rotten level of the food under a variety of lighting conditions

Abstracts of Annual Congress of The Japan Society of Home Economics

62nd Annual Congress of The Japan Society of Home Economics

Session ID : 2J-6

DOI https://doi.org/10.11428/kasei.62.0.45.0

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Host: The Japan Society of Home Economics

Elementary study on the recognition of rotten level of the food under a variety of lighting conditions

*Shino OKUDA, Yoko FUKUMOTO, Katsunori OKAJIMA

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Keywords: food, rotten level, Lighting conditions, Experiment on the subjective evaluation

CONFERENCE PROCEEDINGS FREE ACCESS

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[in Japanese]

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© 2010 The Japan Society of Home Economics

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