2019 Volume 68 Issue 5 Pages 345-354
We measured 137Cs concentrations in the young persimmon fruit of each tree in 4 orchards in Fukushima prefecture. We found that the 137Cs concentrations in the young fruit differed even within the same orchard, and it was revealed that there were a few trees that yielded fruit with high 137Cs concentration. In addition, the radioactive contamination density on the ground surface as measured by the walking type radioactivity measurement system ‘KURAMA-II,’ the radiation count rate on the surface of the tree trunk, and the stem perimeter of the tree were measured. These results were compared with the 137Cs concentrations of the young fruit. As a result, no relation was observed between each measured value and the 137Cs concentration of the young fruit, and it was shown that it is difficult to estimate which trees have a high risk of radioactive contamination by these methods.