Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
Online ISSN : 1882-1006
Print ISSN : 0015-6426
ISSN-L : 0015-6426
Changes in Essential Fatty Acid Balances of Foods and Chronic Diseases
Harumi OKUYAMA, Keiko SAKAI, Atsuko MORIUCHI
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1989 Volume 30 Issue 1 Pages 1-7

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