花の成分研究(第13報)エニシダCytisus scoparius LINKの花の成分について
1980 年 100 巻 10 号 p. 1054-1057
詳細
1980 年 100 巻 10 号 p. 1054-1057
The essential oil of fresh flower of Cytisus scoparius LINK was identified to contain cis-3-hexen-1-ol, 1-octen-3-ol, benzyl alcohol, phenethyl alcohol, phenol, cresols, guaiacol, eugenol, isovaleric acid, benzoic acid, palmitic acid, eight fatty acids and n-paraffins. Orobol, genistein, quercetin, kaempferol, aesculetin, p-coumaric acid and caffeic acid were isolated from the residue after steam distillation of ethereal extract.
