飲食物防腐剤の研究 第69報
二,三の防腐剤のZygosaccharomyces japonicusに対する呼吸抑制作用の洗浄による消失
1957 年 77 巻 12 号 p. 1350-1351
詳細
1957 年 77 巻 12 号 p. 1350-1351
Treatment of Zygosaccharomyces japonicus with methyl p-hydroxybenzoate, sodium dehydroacetate, and sodium dodecylsulfate, in respective concentrations of 1.25×10-2 M, 5×10-2 M, and 1.5×10-3 M, that effect 100% inhibition of respiration in glucose medium, and subsequent washing was found to restore respiration to 80%. It was therefore concluded that the chemical did not penetrate into the cell but was adsorbed on the cell surface, inhibiting the consumption of glucose.
