Since Batainllon et al, first recorded tuberculosis-like disease of a carp in 1897, isolating a strain of mycobacteria, M. piscium from the fish tissue, several works on the subject have been presented by Aronson (1926, see-water fish, M. marinum), Baker&Hagan (1942 Mexican platy fish, M. platypoecilus), Besse (1949, siamese fighting-fish, M. anabanti), and Ross (1959-salmon and trout-M. salmonifilum-4 strains). (These mycobacteria are designated as M. pis, M. mar, M. p1, M. ana, M. sal for short in the following description.)
The author has isolated 21 strains of mycobactria from 129 fish of 11 species of the tropical fish out of 260 fish of 23 species, (Tables 1-a and 1-b). Besides these he has obtained 3 more strains of mycobacteria culturally from a goldfish and two cruaians which were previously inoculated with leprosy bacilli (strains "Shio" and "C 106") One more strain, "Cc 116" was the one originated from a crucian inoculated with killed leprosy bacilli.
On the other hand, attempts to detect mycobacteria in the viscera of various fresh-, brackish- and see-water fishes, (53 goldfish, 24 crucian, 16 carp, 15 loach, 5 dace, 13 macropodus chinensis, 47 rainbow trout, 21 see-water fishes including a salmon and 4 see-pearch-totaling 170), tinctorially and culturally, ended almost entirely negative. Histological examinations performed in more than 50 fish gave no results. Although diseased fish sometimes were sluggish and dull in appearance, scarcely and ulceration or tumor was found in the skin. In autopsy, there were seen greyish white, pin-headed or rice grain sized, soft nodules in the viscera, in particular, liver, kidney and spleen in rapidly advanced cases. Abundant acid-fast rods were detected intra- and extra-cellularly of monocytes in the granuloma which resembled considerably to a rat leproma or avian tuberculous granuloma in histology. In slowly advanced cases, however, many miliar nodules resembling to a transverse section of a hyalinized vessel in their appearances, were found inthe viscera. (Fig. 2 and 3)
The author has studied on the mycobacteria of the fish origin bacteriologically and immunologically together with some other biological properties. In particular, pathogenicity to goldfish or other experimental animals has been studied comparing with lesions seen in spontaneously diseased tropical fish. The results were summarized as follows:
1) Bacteriology: The 24 strains can be classified into 4 groups according to their cultural pro- perties, in particular, to ability of pigment production conforming to Runyon's classification of atypical mycobacteria. Thus; i) Photochromogens (P-group for short); orange colored pigmentation develops in less than 24 hours after exposing the culture to electric light-60 candle power at distance of 30-40 cm for 20 minutes. 5 strains, "Lt, " "P1, " "Sf2, " "Sp, " "Sw". ii) Scotochromogens (S); bright orange color is formed even in the dark. 9 strains, Bm2, Gp, C106, Cc116, Pg3, Pg4, Pg6 Sf3, Tp2. iii) Nonphotochromogens (N); greyish white col nies. 7 strains, Bm1, Bg, Bt, Pg1, Pg5, Sf4, Shio. iv) Delayed photochromogens (provisional designation, P'-group). 3 strains, Pg2, Sf1, Tp1. Optimal temperature for growth are found ranging from 25°C to 30°C. All of the strains grow well on egg media and on heart infusion agar slant. Strongly acid-fast rod resembling tubercle bacillus. "Bt" is slender in size. "P1, " "Sf2" "Sp" "Sw" are generally dicker and longer in size than tubercle bacillus, especially in the fish tissue, whereas they are shorter on cultue media, showing somewhat pleomorphic tendency. Formation of pellicle in liqued media is mostly difficult to be seen in the strains of "S" and "N"-groups. No typical cord formation could be seen except for in Lt, Bm2, Bg, Bt. (Fig. 6) Viability of the bacilli stored in physiological saline at room temperature; majority of the strains retained their flourishing activity for more than 9 months in a saline.
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