Abstract: The World Health Organization (WHO) defined health in conjunction with well-being in its constitution immediately after World War II. Initially, well-being was not discussed independently, but it later came to be discussed alongside health, and now the WHO has published a charter for well-being. On the other hand, the concept of planetary health is by no means new, but it has only been the subject of global debate since 2014. There has been much discussion about how human health is closely linked to the health of the planet as a whole and how the sustainability of humanity depends on a rich natural environment and wise resource management. However, the COVID-19 pandemic has exposed the limitations of strategies that have prioritized human health. It has become widely recognized that the current natural environment is deteriorating at an unprecedented rate and that both the health of the planet and that of humans are in a critical state. Amidst this major upheaval, we have become aware of the significant impact of climate change, environmental pollution, the biodiversity crisis, food issues, water shortages, soil degradation, and natural disasters on human health and well-being. The COVID-19 has reaffirmed the fact that infectious diseases know no national borders and the need for international cooperation in the field of health and medical care. Considering the possibility that unknown emerging infectious diseases may spread globally in the future, there are limits to a perspective that focuses solely on providing healthcare services to approximately 8 billion people. It is essential to adopt a perspective that considers human health and well-being while addressing the health of the planet itself, such as climate change and biodiversity, with consideration for all life on Earth, including livestock, wild animals, bacteria, viruses, and plants. This perspective, known as planetary health, is indispensable.
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