This study was carried out to investigate whether
D-phenylalanine (which inhibits the activity of carboxypeptidase A, a decomposing enzyme of β-endorphin) might inhibit the caries development of mice
in vivo. 21-day-old male Balb/cAJcl mice were used They were fed on a cariogenic diet, Diet #2000, which prepared as original prescription except sucrose concentration down to 30%.
The results were as follows :
1) Compared with the control group, dental caries was significantly decreased in the group which was administered
D-phenylalanine for 10 days from the 21st day after birth. But dental caries was not decreased in the group which was administered
D-phenylalanine after the 31st day after birth.
2) Compared with the control group, the number of bacteria attached on the tooth surfaces was significantly decreased in the group which was administered
D-phenylalanine for 30 days from the 21-st day after birth.
3) Compared with the control group, humoral and cellular immunity were significantly enhanced in the group which was administered
D-phenylalanine for 10 days from the 21st day after birth. In the
D-phenylalanine group, the globulin content in the serum was higher and the A/G ratio in the serum was lower than in the control group.
4) In the control group, β-endorphin concentration in the blood of the mice was high in the morning and low in the evening, but in the
D-phenylalanine group, β-endorphin concentration in the blood was always high from morning till evening.
5) Dental caries was increased in the mice which were administered carboxypeptidase A, naloxone, or anti-β-endorphin serum 5 times every other day from the 22nd day after birth. But dental caries was decreased in the mice which were administered
D-phenylalanine or β-endorphin 5 times every other day from the 22nd day after birth.
6) The cariostatic effect on the mice depended on the administered amount of
D-phenylalanine.
L-Phenylalanine also showed a cariostatic effect, but this effect was lower than that of
D-phenylalanine.
7)
D-Phenylalanine,
DL-phenylalanine, and
L-phenylalanine demonstrated very little bacteriostasis against cariogenic bacteria.
From these findings, I suggest that
D-phenylalanine has the effect of keeping the concentration of β-endorphin in the blood high, and consequently it enhances the immuno-system of the mice and decreases the bacteria on the tooth surfaces. As a result, I conclude that administration of
D-phenylalanine to mice effectively inhibits caries development.
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