Journal of Home Economics of Japan

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Volume 12, Issue 5

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Fxperimental Studies on the Permeation of Seasonings in the Food Substances on Cookery (Part 2)

On the Permeation of Salt

Fumiko Matsumoto, Reiko Itaya, Emiko Tabei

1961 Volume 12 Issue 5 Pages 391-394
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.391

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Studies on the Baking Quality in Cookery (Part 1)

Experimental on the Griddle Cakes

Kiyoko Yamazaki

1961 Volume 12 Issue 5 Pages 395-402
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.395

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On the Retention of Thiamin in Various Natural Water

Kiyoharu Isagai

1961 Volume 12 Issue 5 Pages 403-405
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.403

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Studies on the Absorption and Removal of Oily Soils on the Cloth (Part 4.)

On the Personal Difference of Oily Soils of the Underwear

Aya Hirao

1961 Volume 12 Issue 5 Pages 406-408
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.406

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On the Elongation and Twist of the Sewing Thread

Masako Omori, Rikuhiro Kinoshita

1961 Volume 12 Issue 5 Pages 409-412
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.409

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On the Effects of Chemical Treatment of Terylen Fabrics

Miyoko Otsuka

1961 Volume 12 Issue 5 Pages 413-415
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.413

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Studies on the Iron Finishing (Part I)

Temperature of the Mercury Thermometer Insereted in Electric Iron

Haruya Murase, Reiko Yamada

1961 Volume 12 Issue 5 Pages 416-420
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.416

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Studies on the Iron Finishing (Part 3)

Durability of the Pleats Set with a Heated Hand-iron

Reiko Yamada, Haruya Murase

1961 Volume 12 Issue 5 Pages 421-424
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.421

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Studies on the Fraying of Fabric (Part 2)

Effects of the Use of Washing Machine on the Condition of Sewing

Michika Saito, Tamako Sugawara

1961 Volume 12 Issue 5 Pages 425-429
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.425

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On the Body Measurement of the Japanese Infants for the Diaper-cover's Sizing

Sonoe Hiramatsu, Rumiko Hanada

1961 Volume 12 Issue 5 Pages 430-438
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.430

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Studies on the Relations between Nutrition, Physical Structure, Kinetic Activities and Mental Development of Children

Mitsu Mizoguchi, Nobuko Honjo

1961 Volume 12 Issue 5 Pages 439-447
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.439

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An Analysis of Food Consumption Structure of Family Diets in Hiroshima Prefecture (Part I)

On the Restrictive Factor of Diet Structure

Harumi Ikarimoto

1961 Volume 12 Issue 5 Pages 448-452
Published: November 10, 1961
Released on J-STAGE: March 09, 2010

DOIhttps://doi.org/10.11428/jhej1951.12.448

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