Japanese Journal of Food Chemistry and Safety
648 registered articles
(updated on May 12, 2021)
Online ISSN : 2189-6445
Print ISSN : 1341-2094
ISSN-L : 1341-2094
JOURNALS PEER REVIEWED RESTRICTED ACCESS
About the journal

Published by Japanese Society of Food Chemistry   

Subject Area
  • Agriculture and Food Sciences
  • General Medicine, Social Medicine, and Nursing Sciences
  • Pharmaceutical Sciences
Other relevant information
  • TitleJapanese Journal of Food Chemistry and Safety
  • PublisherJapanese Society of Food Chemistry
  • AddressFacullty of Pharmaceutical Sciences, Kobe-Gakuin University, 1-1-3 Minatojima, Chuo-ku, Kobe, Hyogo 650-8586, Japan
  • Contact email address
    (Please change "(at)" into "@".)
    shokuhinkagaku(at)jsfcs.org
  • URLhttp://jsfcs.org
  • Tel   
  • FAX+81-78-974-2623
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