The purpose of this investigation was to study the inheritance of color in variety Aoshima bearing green variegated fruits. The important characters of varieties used in this experiment are described below.
Figure 1 shows the skin color of fruit in variety Aoshima. In order to assume the genotype of Aoshima, the crosses between Aoshima and green fruited variety were chiefly studied, because the genetic behavior of green fruit has already been indicated in the previous paper, and because green variegated fruit in Aoshima seems to be a kind of green fruit. These results may be summarized as follows :
In the cross between green variegated fruit and dark purple fruit (Aoshima×Oserikawa), the F
1 is solid dark purple fruit, thus indicating the recessive nature of green variegated fruit to dark purple fruit. On the contrary, when green variegated fruit is crossed with white (Aoshima×Buko-shiro), green variegation is dominant to white. In the crosses between green variegated fruit and green fruit, there are two distinctly different cases. (a) The F
1 of the cross between Aoshima and Kanto-ao is green variegated fruit, and the F
2 is in the ratio 3 green variegation : 1 green. Consequently
Gv gene for green variegation is assumed. (b) Unexpectedly, in the combination between. Aoshima and; Oonasu, the F1 is dark purple fruit (violaceous corolla), and the F
2 is in a trihybrid ratio, when corolla color is taken into account, - namely, in the ratio 36 dark purple fruit (violaceous corolla) : 9 green variegated fruit (violaceous corolla) : 12 green variegated fruit (white corolla) : 3 green fruit (violaceous corolla) : 4 green fruit (white corolla). According to the previous paper, the co-operation_ of three basic genes (
C,
P, and
D) is necessary for the development of purple skin pigments.
P gene also controls the purple pigments of the corolla and the other plant organs.
G, a gene for, the production of green skin and of light green flesh is assumed in addition to
C,
P, and
D. The probable genotype of Aonasu may be represented by
CCppDDGG, and that of Kanto-ao by
CCPPddGG.It may therefore be assumed that the result described above is a trihybrid ratio due to three genes (
P,
D, and
Gv), and that the probable genotype of Aoshima is represented by
CCPPddGGGvGv.
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