LC
50 values of five strains of the green rice leafhopper, Odawara, Koga, Nangoku, Kagami and Geisei, against malathion were 21.1, 311, 1, 760, 2, 740 and 2, 140ppm, respectively. Eight esterase bands were detected by thin layer agar gel electrophoresis, and malathion resistant strains showed higher β-naphthyl acetate hydrolyzing activity of E
1, E
2, E
3 and E
4 bands than susceptible one.
In vitro degradation of
14C-methyl malathion by the homogenate of leafhoppers was 5.6, 16.0 and 21.2 times higher in Koga, Nangoku and Kagami strains than in Odawara strain.
In vitro degradation of
14C-methyl malathion by the enzymes separated by thin layer agar gel electrophoresis showed that E
1, E
2 and E
3 bands showed the degradation activity with the highest activity on the E
2 band. Susceptibility of the leafhopper head cholinesterase against malaoxon was 1/1.9 and 1/9.2 in Koga and Nangoku strains to Odawara strain, respectively. The combination of two resistance factors,
in vitro degradation of
14C-methyl malathion and cholinestrerase susceptibility to malaoxon were 5.6×1.9=10.6 and 16.0×9.2=147.2 in Koga and Nangoku strains, respectively.
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