In 45 regular hemodialysis patients the serum transferrin levels were estimated, and the relationship between the changes of transferrin and intake of nutrition were investigated. Following conclusions were made ; 1) In hemodialysis patients without administration of anabolic steroids, iron deficiency, hepatic disease and infection, the serum transferrin levels correlated well with the dietary intake, and they are regarded as an indicator of dietary intake, and also useful as an indicator of protein intake when caloric intake is not insufficient. 2) In patients with iron deficiency, the serum transferrin levels are not so useful as an indicator of dietary intake, although they reflected dietary intake to some extent. 3) In patients with low serum iron and low U. I. B. C., the serum transferrin levels are not useful as an indicator of dietary intake. 4) Serum transferrin levels increased in patients with acute hepatic disease, and decreased in those with infection. And in such cases the serum transferrin levels are not useful as an indicator of dietary intake. 5) By administration of anabolic steroids, serum transferrin levels were elevated. And they are not useful as an indicator of dietary intake. 6) In patients without administration of anabolic steroids, iron deficiency, hepatic disease and infection, the serum transferrin levels correlated significantly with the serum total protein and albumin values. But the latter two are less sensitive as an indicator of dietary intake than serum transferrin levels. 7) After the beginning of long-term hemodialysis, serum transferrin levels were elevated, probably due to iron deficiency and increase of dietary intake. 8) From the viewpoint of the serum transferrin levels, it is conceivable that hemodialysis patients need caloric intake at least more than 30 Cal/kg, and protein intake at least more than 1.0 g/kg.
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