Dry ( ?? 3.5 and 4.0 per cent moisture content) barley seeds were exposed to 350 Gy of
60Co γ-rays
in vacuo and post-hydrated at 4°C for 8 h in O
2-, N
2-, or N
2O-saturated water. The effect of caffeine and
t-butyl alcohol (
t-BuOH) dissolved in the post-hydration medium on the magnitude of damage developing under these three different gaseous circumstances was studied. The post-irradiation damage and its modification by caffeine and
t-BuOH was assessed in terms of 8-day-old seedling injury, peroxidase activity and total peroxides in the 8-day-old seedlings.
Post-irradiation O
2-saturated hydration caused maximal 8-day-old seedling injury, and increased peroxidase activity with concomitant reduction in total peroxides. Both caffeine and
t-BuOH afforded significant radioprotection against post-irradiation O
2-dependent damage. Post-irradiation N
2O-saturated hydration was even more significantly radioprotective than the N
2-saturated post-hydration. Under these circumstances,
t-BuOH exerted no effect whatsoever on the N
2 and N
2O-mediated post-irradiation damage. Caffeine, on the other hand, significantly potentiated these two components of damage.
A brief consideration of the physicochemical events which possibly account for the observed effects is presented.
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