This paper is the third of a series of three dealing with the characteristics of the drying and the cracking in clayey paddy field after drainage of residual water.
In the first and the second paper the authors clarified the drying characteristics of the crack developing field, and in this paper the nature of these cracks and the drying characteristics are reported.
Tests were made on the development of cracks and on the evapolating properties of soil moisture in the cracks of the lysimeter (2m×2m×2m) which was reported in the second report.
And then, in order to examine these properties under the field conditions, the artificially made up model cracks were used in the near steady state conditioned room.
A Soil Atmometer was used for indirect examining of the evaporation properties in the cracks, and a Mariot water supplying device, for the direct measurement of evaporated soil moisture.
The thermister thermometer was used for thermal measurement.
The experimental results are as followes.
1) Nature of the crack;
(i) In the semi-homogenized clayey paddy field soil where puddling was carrid out, the cracks occur under much moistend condition as pF 1.3-pF 1.5 of soil moisture. But these cracks do not extend so much. As the soil moisture decrease to pF 1.8-pF 2.0, another new cracks occur in the lysimeter clay, and they develop rapidly.
(ii) As the development of the length of cracks is so rapid, they reach final dimensions within two days after drainage of residual water, so it may be thought as constant in length to study cracks in conly nection with the drying characteristics of clayey soil.
As for the width of cracks, though it has a parabolic relation with elapsed time, it extends rather slowly than its length.
The depth of crack increase with its width in a linear relation. And then, the dimensions of cracks may be represented by its width.
(iii) An amount of cracks on the clayey soils are representable by the width of the largest crack there.
2) Evaporation in the crack.
(i) Evaporation in the crack remarkably decreases with depth. And there is linear relation between evaporation and the saturation deficit of the air in the crack.
(ii) Under the same environmental condition, there is a parabolic relation between the saturation deficit and the ratio of the width to the depth of the crack.
(iii) Dueing to the differences of the saturation deficit in the crack, water vapor diffusion occures and causes the drying of deep place. Thus, these cracks are useful for the drying of clayey paddy field.
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