The purpose of the present study was to elucidate risk factors for vascular dementia in stroke patients. Among 400 patients examined at the chronic stage of stroke, 112 were diagnosed as dementia (group D1; age, 69 ± 9 years old; men/women, 73/39) and 288 as non-dementia (group ND1; 63 ± 10 years old; men/women, 225/63) by the Cross Cultural Cognitive Examination (CCCE), which is a screening examination for dementia. When the number of failed tasks on the CCCE exceeded “3”, the patient was diagnosed as being demented. The differences in values of the blood pressure (BP), body mass index (BMI), and routine laboratory assessments [hematocrit (Ht), total cholesterol (T-Ch), triglyceride (TG), HDL-Ch, total protein (TP), fasting blood sugar (BS), and HbAlc] at the chronic stage were analyzed between the two groups. Age was higher and the educational background was lower to a significant extent in group D1 than in group ND1, but the history of diabetes mellitus and the duration of hypertension were not related to cognitive impairment. The number and size of lesions on CT were significantly larger, and the brain was significantly more atrophic in group Dl than in group ND1. Significant differences between both groups were found in the systolic and diastolic blood pressure, Ht, BMI, T-Ch and TG at the chronic stage. By multiple logistic regression analysis, the cognitive decline was related to advanced age, high diastolic blood pressure, low T-Ch, and low educational background. To assess whether or not the factors at the acute stage of stroke affected the impairment of cognition at the chronic stage, we examined the 165 patients out of the 400, who were admitted to our clinic at the acute stage. 55 patients developed dementia later (group D2; age 68 ± 11 years old), and 110 patients were regarded as non-dementia (group ND2; age, 62 ± 10 years old) at the chronic stage. Significant differences between both groups at the acute stage were found for age, BMI, educational background, Ht, T-Ch, and TG. By multiple logistic regression analysis, cognitive decline was associated with advanced age, low BMI, and low educational background. The present results demonstrate that a decrease of cognitive function after stroke was caused by the size and number of brain lesions, as well as additional contributions from demographic and nutritional factors.
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