Particulate matter was collected in the Bering Sea and the northern NorthPacific Ocean during the cruise of R. V. Hakuho-maru, Ocean Research Institute of TokyoUniversity in summer of 1975. The particulate matter was analyzed for organic carbon andnitrogen, chlorophyll α and amino acids.
The concentrations of particulate organic carbon and nitrogen were measured with therange of 16-422 μgCl
-1 and 1-85 μgNl
-1, 19
-186 μgCl
-1 and 1-26 μgNl
-1, 46
-1, 038 μgCl
-1 and6-79 μgNl
-1 and 19-246 μgCl
-1 and 2-25 μgNl
-1 in the Oyashio, the Deep Bering Sea, thecontinental shelf of Bering Sea and the northern North Pacific, respectively. Particulateorganic carbon and nitrogen decreased with depth throughout the areas. The average concentrationsof organic carbon and nitrogen in the entire water column tended to decrease inthe following order; the continental shelf>Oyashio>northern North Pacific>Deep BeringSea.
C/N of particulate matter varied in the range of 3
-15 (7 on average) in surface watersthroughout the areas and these values tended to increase with depth to 5-20 (11 on average) in deep waters without significant regional variability.
Linear regressions between chlorophyll a and particulate organic carbon in the euphoticlayers indicate that detrital organic carbon accounted for 34.2, 44.9, 49.1 and 25.2 % of particulateorganic carbon in the Oyashio, the Deep Bering Sea, the continental shelf and thenorthern North Pacific, respectively.
Particulate amino acid was determined in the range of 10.3-78.0 μgl
-1, 104-156 /μgl
-1 and10.4-96.4 μgl
-1 in the Deep Bering Sea, the continental shelf and the northern North Pacific, respectively. Aspartic acid, glutamic acid, serine, glycine and alanine were found as dominantspecies of amino acid of particulate matter.
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