Microbial degradation of five crude oils such as Arabian light, Berri, Murban, Khafji i and Minas crude oil by a pure bacterial strain,
Pseudomonas sp. isolated from the sea water sampled at Kawasaki Harbor in Tokyo Bay, was studied experimentally in the enriched seawater medium.
The degradation of crude oils was determined in total residual oil and in four fractions of saturated, aromatics, asphaltene and column residue by use of the column chromatography with activated alumina.
The saturated fraction was shown to be most biodegradable. The aromatics followed for all five crude oils examined and the asphaltene was biodegradable to some extent. The column residue was not apparently degraded by
Pseudomonas sp. within 30 days. Each of Arabian light, Berri or Murban crude oil was degraded from 59 to 63.5 %, Khafji crude oil 49 % and Minas crude oil, solid at room temperature, only 33%.Degradation rate of the five crude oils was determined to be in a range from 2.88 to 17.3 mg-oil 1
-1 hr
-1 or from 6.0×10
-12 to 1.56×10
-10 mg-oil cell
-1 hr
-1. Relative degradation of
n-paraffins of different carbon numbers in the saturated fraction was found to be similar regardless of carbon number for the five crude oils.
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