Three methods for the removal of lipids,
i. e., the GPC method with a mixture of ethyl acetate-cyclohexane (1:1, v/v), the
n-hexane/acetonitrile partition method, and the Extrelut-3/Sep-pak
® C
18 method, were compared in the analysis of pyrethroid pesticide residues in crops. Efficiencies of the removal of lipids in salad oil, brown rice and soybean were 51.0-77.4% by GPC, 61.6-96.4% by
n-hexane/acetonitrile partition and 73.8-98.4% by the Extrelut-3/Sep-pak
® C
18 method. Recoveries of 10 pyrethroid pesticides from brown rice (fortified at 0.2-0.4ppm) were 72.2-130% by GPC, 62.5-100% by
n-hexane/acetonitrile partition, and 61.5-96.3% by the Extrelut-3/Sep-pak
® C
18 method, respectively. Therefore, the Extrelut-3/Sep-pak
® C
18 method seems to be the most suitable for the removal of lipids in the analysis of pyrethroid pesticide residues in crops because of its efficiency and simplicity.
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