Trends in Glycoscience and Glycotechnology
Online ISSN : 1883-2113
Print ISSN : 0915-7352
ISSN-L : 0915-7352
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Displaying 1-8 of 8 articles from this issue
GLYCOREVIEW
  • Zenya Naraoka, Sakura Kawahara, Tomonari Tanaka
    2026Volume 38Issue 224 Pages E37-E45
    Published: July 25, 2026
    Released on J-STAGE: July 25, 2026
    JOURNAL OPEN ACCESS

    Glycopolymers are synthetic functional polymers containing numerous saccharide moieties in their side chains. They exhibit the “glycocluster effect,” which is a multivalent effect with glycoreceptors, such as lectins. Recently, there have been several reports on the conjugation of glycopolymers with proteins and antibodies to enhance their functionality. This review summarizes precise methods for synthesizing glycopolymers, their conjugation with proteins, and various applications of glycopolymer-modified proteins. In addition, glycopolymer-modified antibodies, which have received considerable attention in recent years, are discussed.

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GLYCODEBUT
  • Kohtaro Hirao
    2026Volume 38Issue 224 Pages E46-E48
    Published: July 25, 2026
    Released on J-STAGE: July 25, 2026
    JOURNAL RESTRICTED ACCESS

    Glycosylation is one of the most abundant post-translational modifications and is essential for various biological phenomena. Herein, we describe the isolation, structural determination, and chemical synthesis of the N-glycan from the hyperthermophilic archaeon Thermococcus kodakarensis. The N-glycan from the organism possesses a unique structure including myo-inositol, which has not been found in previously characterized N-glycans. In this structure, myo-inositol is highly glycosylated and linked with a disaccharide unit through a phosphodiester. The straightforward synthesis of this glycan was accomplished through diastereoselective phosphorylation and phosphodiester construction by SN2 coupling. As hyperthermophilic lineages diverged early during evolution, this study can be expected to open the door to approaching the primitive function of glycan modification at the molecular level.

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GLYCOTOPIC
GLYCOREVIEW (Jpn. Ed.)
  • Zenya Naraoka, Sakura Kawahara, Tomonari Tanaka
    2026Volume 38Issue 224 Pages J38-J46
    Published: July 25, 2026
    Released on J-STAGE: July 25, 2026
    JOURNAL OPEN ACCESS

    Glycopolymers are synthetic functional polymers containing numerous saccharide moieties in their side chains. They exhibit the “glycocluster effect,” which is a multivalent effect with glycoreceptors, such as lectins. Recently, there have been several reports on the conjugation of glycopolymers with proteins and antibodies to enhance their functionality. This review summarizes precise methods for synthesizing glycopolymers, their conjugation with proteins, and various applications of glycopolymer-modified proteins. In addition, glycopolymer-modified antibodies, which have received considerable attention in recent years, are discussed.

    Download PDF (3367K)
GLYCODEBUT (Jpn. Ed.)
  • Kohtaro Hirao
    2026Volume 38Issue 224 Pages J47-J50
    Published: July 25, 2026
    Released on J-STAGE: July 25, 2026
    JOURNAL RESTRICTED ACCESS

    Glycosylation is one of the most abundant post-translational modifications and is essential for various biological phenomena. Herein, we describe the isolation, structural determination, and chemical synthesis of the N-glycan from the hyperthermophilic archaeon Thermococcus kodakarensis. The N-glycan from the organism possesses a unique structure including myo-inositol, which has not been found in previously characterized N-glycans. In this structure, myo-inositol is highly glycosylated and linked with a disaccharide unit through a phosphodiester. The straightforward synthesis of this glycan was accomplished through diastereoselective phosphorylation and phosphodiester construction by SN2 coupling. As hyperthermophilic lineages diverged early during evolution, this study can be expected to open the door to approaching the primitive function of glycan modification at the molecular level.

    Download PDF (1311K)
GLYCOTOPIC (Jpn. Ed.)
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