The binding of penicillin G and other 29 antibiotics to the bovine plasma proteins, a part of the pharmacokinetics of antibiotics, was investigated by the ultrafiltrating technique at
4
°C.
As the rates of the binding, inactivation, recovery and binding activity, following values were obtained in order : 64.
9
to
82
.
7
%, 11.
96
to 56. 85%,
7
. 77 to 25. 75% and
8
.
9
to 34. 11% in penicillin antibiotics;
0
to 61.
4
%,
0
to 10. 66%,
0
. 49 to 12.
8
% and 14. 91 to 41. 72% in glycoside antibiotics; 91.
0
to 99.
9
%, 16.
0
to 46. 19%, 44.
98
to 71. 01% and
4
. 33 to 21. 06% in tetracycline antibiotics; 55.
22
to 94. 1%, 5. 37 to 57. 36%, 1. 32 to 31. 5% and
9
. 66 to 40. 65% in macrolide antibiotics; and 72.
6
to 95. 68%, 14. 34 to 51. 85%,
8
. 19 to 30. 12%, and 17. 28 to 41. 54% in chloramphenicol antibiotics, respectively.
Optimum pH of the binding of antibiotics to the plasma proteins was in the range 5.
0
to
8
.
0
, i.
e
.
8
.
0
in penicillin antibiotics, 5.
0
in glycoside antibiotics,
7
.
0
to
8
.
0
in tetracycline antibiotics,
6
.
0
to
7
.
0
in macrolide antibiotics, and
7
.
0
to
8
.
0
in chloramphenicol antibiotics, respectively.
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