The Journal of Antibiotics, Series A
Online ISSN : 2435-5135
Print ISSN : 0368-1173
ISSN-L : 0368-1173
ORIGINAL ARTICLES
Studies on the Pyridomycin Production. IV Metabolic Studies on Streptomyces Pyridomyceticus
Kōki Yagishita
Author information
JOURNAL FREE ACCESS

1957 Volume 10 Issue 1 Pages 15-20

Details
Abstract

In the previous report1), the author presented a complex medium suitable for pyridomycin production and described that 40-hours shaken-cultured broth of the pyridomycin-producing strain contained four kinds of substances promoting pyridomycin production. Three of them were ascertained to be serine, tryptophan, and kynurenine. It was suggested that pyridomycin would be produced through tryptophan and kynurenine. The author also described that pyridomycin was produced in synthetic media from glucose, gluconic acid, and arabinose. These results suggested that, when glucose was metabolized through gluconic acid-pentose, pyridomycin was produced. These points were further studied and presented in this paper.

Content from these authors
© 1957 JAPAN ANTIBIOTICS RESEARCH ASSOCIATION
Previous article Next article
feedback
Top