[Regular Paper] Physicochemical Properties of Various Legume Starches

Bulletin of Applied Glycoscience

Online ISSN : 2424-0990
Print ISSN : 2185-6427
ISSN-L : 2185-6427

[Regular Paper] Physicochemical Properties of Various Legume Starches

Masako Kawanishi-Asaoka , Chikage Kikuta, Chihiro Komagine, Atsuna Komori, Saori Tanaka, Saki Higashi, Keiko Iwaki, Yoshimi Sugimoto

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Keywords: legume starches, gelatinized properties, enzymatic degradation, FE-SEM (Field-emission scanning electron microscope)

JOURNAL FREE ACCESS

2018 Volume 8 Issue 4 Pages 307-318

DOI https://doi.org/10.5458/bag.8.4_307

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[in Japanese]

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© 2018 The Japanese Society of Applied Glycoscience

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