The Journal of Biochemistry
Online ISSN : 1756-2651
Print ISSN : 0021-924X
Glycogen Debranching Enzyme in Bovine Brain
Emi NaraharaYasushi MakinoKamm Omichi
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2001 Volume 130 Issue 3 Pages 465-470

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Abstract
Glycogen debranching enzyme was partially purified from bovine brain using a substrate for measuring the amylo-1, 6-glucosidase activity. Bovine cerebrum was homogenized, followed by cell-fractionation of the resulting homogenate. The enzyme activity was found mainly in the cytosolic fraction. The enzyme was purified 5000-fold by ammonium sulfate precipitation, anion-exchange chromatography, gel-filtration, anion-exchange HPLC, and gel-permeation HPLC. The enzyme preparation had no α-glucosidase or α-amylase activities and degraded phosphorylase limit dextrin of glycogen with phos-phorylase. The molecular weight of the enzyme was 190000 and the optimal pH was 6.0. The brain enzyme differed from glycogen debranching enzyme of liver or muscle in its mode of action on dextrins with an α-1, 6-glucosyl branch, indicating an amino acid sequence different from those of the latter two enzymes. It is likely that the enzyme is involved in the breakdown of brain glycogen in concert with phosphorylase as in the cases of liver and muscle, but that this proceeds in a somewhat different manner. The enzyme activity decreased in the presence of ATP, suggesting that the degradation of brain glycogen is controlled by the modification of the debranching enzyme activity as well as the phosphorylase.
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© The Japanese Biochemical Society
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