Cryobiology and Cryotechnology
Online ISSN : 2424-1555
Print ISSN : 1340-7902
Anti-aggregation Effects on Proteins by 22-mer Model Peptides of Group3 LEA Proteins
Takao FURUKITempei SHIMIZUSohini CHARKBORTEERie HATANAKATsuyoshi TAKAHASHITakahiro KIKAWADATakashi OKUDAHisakazu MIHARAAlan TUNNACLIFFEMinoru SAKURAI
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2011 Volume 57 Issue 2 Pages 139-142

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Abstract
In the present study, we investigated the effects of the 22-mer model peptides of Group 3 late embryogenesis abundant (G3LEA) proteins on desiccation-induced aggregation of α-casein. Three kinds of the 22-mer model peptides were synthesized and tested, made of two repeats of the 11-mer consensus motifs characteristic of G3LEA proteins originating from plants, nematodes, and sleeping chironomide (P. vanderplanki). α-casein was aggregated when dried alone. Such aggregation was significantly suppressed in the presence of any of the 22-mer model peptides with the molar ratio of 25 relative to α-casein or higher. However, the aggregation occurred as soon as the selected 22-mer model peptide was added to the aqueous α-casein, when the molar ratio was 10 or lower. The addition of the model peptide was found to let pH values down to near the isoelectric point of α-casein (ca.4), namely its minimal solubility point. On the basis of these results, we discussed the role of the 22-mer model peptides as anti-aggregation reagents.
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© 2011 Japanese Society of Cryobiology and Cryotechnology
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