Cryobiology and Cryotechnology
Online ISSN : 2424-1555
Print ISSN : 1340-7902
Cryoprotection Effect of Carboxylated Poly-L-lysine with Osmotic Damage Protective Function
Yuriko TSUKADAKazuaki MATSUMURA
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2020 Volume 66 Issue 2 Pages 111-114

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Abstract
Carboxylated poly-L-lysine that is one of the polyampholytes, has good cryoprotective properties as a novel cryoprotectant. However, the mechanism is unknown. We investigated whether the polyampholytes could suppresses osmotic damage into cells at a high osmotic pressure condition that mimics freeze concentration. It was found that polyampholytes reduced dehydration stress when frozen at high osmotic pressure. Furthermore, by comparing the cell size at the time of freezing, it was suggested that the polyampholytes might promote cell dehydration and protect the cell membrane.
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© 2020 Japanese Society of Cryobiology and Cryotechnology
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