The Japanese Journal of Nutrition and Dietetics
Online ISSN : 1883-7921
Print ISSN : 0021-5147
ISSN-L : 0021-5147
Effect of Chlorella Extract on Pregnacy Anemia
Makoto Sonoda
Author information
JOURNAL FREE ACCESS

1972 Volume 30 Issue 5 Pages 218-225

Details
Abstract
Although considerable number of publication have appeared in recent years, little is known about the mechanism of chlorella extract on pregnancy anemia.
The present study was designed to measure the volume of red cell, hemoglobin, serum protein, serum iron, serum potassium, serum calcium and sodium among pregnancy anemia during three months.
It was observed that the serum iron of chlorella extract groups increased more remarkably than that of another groups.
It is presumed that stimulus of reticule endothelial system mainly causes the increase of serum iron, and nutritional influence by folic acid and protein of chlorella substance is very small.
Content from these authors
© The Japanese Society of Nutrition and Dietetics
Previous article Next article
feedback
Top