The Japanese Journal of Nutrition and Dietetics
Online ISSN : 1883-7921
Print ISSN : 0021-5147
ISSN-L : 0021-5147
Effects of Plant Pigments on Serum and Liver Cholesterol Levels in Rats
Keisuke TsujiEtsuko TsujiShinjiro Suzuki
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1975 Volume 33 Issue 4 Pages 153-159

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Abstract

The effects of several plant pigments or its derivatives on cholesterol metabolism in rats were studied.
1. Serum and liver cholesterol depressing activity of Cu-Na-chlorophyllin, a water soluble derivative of chlorophyll, was markedly confirmed in the hypercholesterolemic rats placed on the diet containing 1% cholesterol and 0.25% bile salts.
2. However, no significant alterations in the level of serum cholesterol were shown in rats fed a cholesterol free, Cu-Na-chlorophyllin diet as compared with the control group. In such condition, a slight decrease in the liver cholesterol level was observed by Cu-Na-chlorophyllin supplement.
3. The hypocholesterolemic activities of β-carotene, rutin, quercetin and xanthophyll were not recognized.

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