Abstract
In the present work, as a part of our continued interest in the nutrition and daily living schedule among women university students 188 subjects were used for consecutive three days in June and November, 1975.
The average energy intake was 1834 Cal, while the energy expenditure was 1877 Cal, which indicates good energy balance. The average intake of protein and fat were 64.5g and 65.8g, respectively and the percentage of fat-energy to the total energy was 32.2%. Intakes of vitamins, except for vitamin C, and minerals tended to be below the corresponding nutritional requirements.
Of time spent during the day 41% was physiological time, 25% study time, 5% household work time and 18% free time; it took 3 hours for the students living with their families to go to school and return home.
