Glycative Stress Research
Online ISSN : 2188-3610
Print ISSN : 2188-3602
ISSN-L : 2188-3610
Effect of heat-moisture-treated high-amylose corn starch-containing food on postprandial blood glucose.
Masayuki Yagi, Wakako Takabe, Ursula Wickramasinghe, Fuka Okuda, Misato Kom, Aki Fujimura, Hideaki Nakamoto, Junichi Takahara, Yoshikazu Yonei
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2018 Volume 5 Issue 3 Pages 151-162

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