Report of the Hokkaido Branch, the Japanese Society of Breeding and Hokkaido Branch, the Crop Science Society of Japan
Online ISSN : 2432-0307
ISSN-L : 2432-0307
59
Session ID : 201
Conference information

Development of cultivation techniques for high yield and quality of spring wheat variety for bread ‘Haruyokoi'.
Y TakenouchiY TanakaA ToradaS YamamotoS SakamotoH Sioya
Author information
CONFERENCE PROCEEDINGS FREE ACCESS

Details
Article 1st page
Content from these authors
© 2018 the Hokkaido Branch, the Japanese Society of Breeding and Hokkaido Branch, the Crop Science Society of Japan
Previous article Next article
feedback
Top