IEEJ Transactions on Electronics, Information and Systems
Online ISSN : 1348-8155
Print ISSN : 0385-4221
ISSN-L : 0385-4221
<Information Processing, Software>
A Note on Supporting Method for Making Recipes with Control of Nutritional Elements
Yasunari Maeda, Fumito Masui, Masakiyo Suzuki
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Keywords: recipe, food material thesaurus, nutritional element
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2011 Volume 131 Issue 9 Pages 1654-1655

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Abstract
In this research we study a supporting method for making recipes with control of nutritional elements. In order to make new recipes we use existing recipes, food material information and information of nutritional elements. We show effectiveness of the proposed method by some experiments.
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© 2011 by the Institute of Electrical Engineers of Japan
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