Journal of International Society of Life Information Science
Online ISSN : 2424-0761
Print ISSN : 1341-9226
ISSN-L : 1341-9226
Research Papers
Differences in Physiological Effects of Aromas : Study with EEG Analysis
(Research Paper,The 31st Symposium 31st Symposium on Life Information Science)
Kimiko KAWANO
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2011 Volume 29 Issue 1 Pages 71-75

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Abstract
The effects of aromas were discussed by analysis of fatigue reduction effects and by physiological effect differences of various aromas, based on EEG alpha waves as the indicator of relaxation. Among the aromas for this study, grapefruit aroma showed refreshing and relaxing effects and Japanese cherry birch (Mizumezakura) aroma, whose main component is methyl salicylate showed a sedative relaxing effect. The cherry birch was considered to be effective for fatigue reduction after participation in sports.
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© 2011 International Society of Life Information Science
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