Kanto Journal of Crop Science
Online ISSN : 2424-2225
Print ISSN : 1341-6359
ISSN-L : 1341-6359
22
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P30 Deformation of Grain Shape and Gelatinization Process in Imperfect Rice Grain during Cooking
Ken-ichi WATANABE, Toshiaki MATSUDA, Norio IWASAWA, Youji NITTA
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CONFERENCE PROCEEDINGS FREE ACCESS

Pages 68-69

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[in Japanese]
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© 2007 Crop Science Society of Japan kanto Branch
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