Factors for Generation of Cracked Grains Caused by Water Absorption in The Brewers Rice Kaminoho

Abstracts of Meeting of the CSSJ

The 229th Meeting of the Crop Science Society of Japan

DOI https://doi.org/10.14829/jcsproc.229.0.210.0

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Host: The Crop Science Society of Japan(CSSJ)

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Factors for Generation of Cracked Grains Caused by Water Absorption in The Brewers Rice Kaminoho

*Taku Kawakami, Yukihide Kanda, Tomohiro Yamakawa

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Keywords: rice, cracked grains by water absorption, brewers rice, kaminoho

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Pages 210

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